Our last blog post for 2019
Author: hitchinlavenderblog
What’s on at the farm this half-term
Giving us pumpkin to smile about!
Kevin Sibley chats about his culinary creations for Hitchin Lavender
Why Hitchin Lavender is getting a make-over!
This week we’re feeling experimental and have decided to venture into the world of podcasting to create our very first blogcast! Although the lavender flowering season is over now, the farm is still very much open for visitors and there’ll continue to be a number of staff who’ll be working with us year round. One
Find out about our events calendar for the autumn months!
Have a go at this fantastic cream cake recipe and take a look at our wonderful afternoon tea!
The last episode of Weekly Pickings in 2019. Take a final peek at how things are looking on the farm!
Read up on the harvesting process at Hitchin Lavender and how you can use your own lavender at home!
